7 Caramel Apple Spiceįor many, fall officially starts with the first sip of hot apple cider. Ask for a (insert your favorite dairy-free milk here) mocha with either hazelnut, cinnamon dolce, caramel, or toffee nut syrup, and hold the whip.īarista tip: Skip the Dark Chocolate Mocha-it’s made with ground chocolate that contains dairy. Gussy up a basic caffeinated hot chocolate (that’s what a mocha is) with the flavors of fall. Remember: the caramel syrup is vegan, the caramel sauce is 6 Flavored Mocha (or Hot Chocolate) Unfortunately, it contains butter and heavy cream.īarista tip: Order it with half caramel syrup and half toffee nut syrup for something that tastes like a candy bar. Next, ask for it without the drizzle of caramel sauce topping. Make it vegan in two steps: first, swap the dairy milk with our personal recommendations, oat or soy milk, both of which have a creamy texture that complements the sweetness of the caramel. This classic may be on the Starbucks menu all year round, but its rich, caramelly flavor just screams “fall” to us. The standard is three pumps for a tall, but if you prefer a pick-me-up that’s not so cloyingly sweet, ask for just two pumps.īarista tip: Don’t confuse this for the Starbucks Reserve Hazelnut Bianco Latte-this can’t be veganized no matter how hard you try. Custom order a regular latte with your choice of dairy-free milk, then ask for hazelnut syrup. Hazelnuts are a bit more wintery than fall, but if you’re one of those people who start playing Christmas music in September, ring in the season early with this comforting drink. Easily transform this drink into a vegan-friendly option by swapping in your favorite plant milk and asking for no whipped cream or cinnamon dolce topping (it contains dairy).īarista tip: Feeling the weather effects of global warming? Order this over ice or as a blended Frappuccino. This item never leaves the menu, but the warming cinnamon spices beckon feelings of fall. It’s all topped with a spiced apple drizzle.īarista tip: For an extra boost of autumnal flavors, ask for extra drizzle. This seasonal latte features flavors of apple, cinnamon, oats, and brown sugar with the coffee chain’s Blonde Espresso. Last year, the chain made the oat milk-based version the default beverage on the menu. This drink is a returning concoction from 2021’s fall menu launch. When it comes to vegan fall drinks (without modifications, that is), Starbucks is leaning into apples heavily. This iced drink brings together the best of fall and summer, so you can enjoy a taste of autumn as you say goodbye to beach days and ease into a new season.īarista tip: Whether you prefer soy, almond, or coconut milk, you’ll want to stick with oat milk when ordering this new fall bev, as it compliments Starbucks’ Blonde Espresso the best. Just added in 2023, it’s made with the chain’s Blonde espresso, apple-flavored brown sugar syrup, and a splash of oat milk. This apple-pie flavored drink is Starbucks’ newest addition to its seasonal fall menu. Starbucks 1 Iced Apple Crisp Oatmilk Shaken Espresso
Here are the autumnal, dairy-free concoctions that you can order now:
The essential guide to Starbucks vegan fall drinks Check out our general guide to ordering vegan drinks at Starbucks for more options. The Iced Brown Sugar Oatmilk Shaken Espresso-which made this list-is also vegan by default. The summery Dragon Drink is shaken with coconut milk, so you don’t even have to ask for a modification. Vegan by default seasonal drinks are also becoming a reoccurring thing on the coffee chain’s menu. Thankfully, Starbucks’ other fall beverages are usually made vegan with just one or two modifications and you can choose oat, almond, soy, or coconut milk instead of cow’s. But here in the US, two decades after its debut, the PSL sauce still contains dairy. Sure, you can get a vegan PSL in the UK, where Starbucks doesn’t even charge for dairy-free milk anymore. It’s practically everywhere-except for Starbucks. Don’t believe us? Check out our guide to vegan pumpkin spice products. Is Starbucks’ Pumpkin Spice Latte vegan been 20 years since Starbucks introduced its seasonal Pumpkin Spice Latte and changed fall drinks and snacks forever. In the meantime, you can still create some semblance of fall cozy by ordering one of these 10 autumnal, vegan Starbucks fall drinks. It exists in the United Kingdom and some European countries (ahem, so we know it’s possible), but the American arm of this international coffee chain has yet to adopt the dairy-free pumpkin spice sauce.
#Carbs in peppermint mocha starbucks update
Another year has gone by without a vegan update to the iconic Pumpkin Spice Latte (PSL).
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